India exports first consignment of rose-scented litchi from Pathankot to Qatar
In a boost to India’s horticultural exports, the first consignment of rose-scented litchi from Pathankot, Punjab, was flagged off to Doha, Qatar, on Friday. The one-metric-tonne consignment marks a major milestone for India’s agri-export sector and was facilitated by the Agricultural and Processed Food Products Export Development Authority (APEDA) under the Ministry of Commerce & Industry, in collaboration with the Punjab Horticulture Department.
Additionally, a separate 0.5-metric-tonne shipment was exported to Dubai, UAE, further strengthening India’s footprint in global fresh fruit markets.
The premium litchis, supplied by progressive farmer Prabhat Singh from Sujanpur, were shipped in refrigerated pallets to ensure freshness. This initiative highlights the export potential of Pathankot, which benefits from ideal agro-climatic conditions for litchi cultivation.
According to the National Horticulture Board, Punjab produced 71,490 metric tonnes of litchi in FY 2023–24, contributing over 12% to India’s total litchi output. During the same period, India exported 639.53 metric tonnes of litchi.
With India’s fruit and vegetable exports reaching USD 3.87 billion in FY 2024–25—a 5.67% increase over the previous year—products like litchi, cherries, and jamun are gaining growing acceptance in international markets, alongside traditional favourites like mangoes, bananas, and grapes.
The government’s continued efforts to support farmers, promote value-added agriculture, and expand global market access through APEDA are paving the way for India to emerge as a leading exporter of high-quality horticultural produce.
